Hot Dog Sauce Recipe - Allrecipes.com
Hot Dog Sauce Recipe
  • READY IN 20 mins

Hot Dog Sauce

Recipe by  

"Enjoy cut up hot dogs in this wildly flavored sauce! Your guests will be barking for more! Serve with toothpicks."

Back
Next
+ Recipe Box + Shopping List + Menu Print

Ingredients Edit and Save

Original recipe makes 12 servings Change Servings
ADVERTISEMENT
  • PREP

    10 mins
  • COOK

    10 mins
  • READY IN

    20 mins

Directions

  1. In a medium saucepan over medium heat, slowly cook and stir the onion in vegetable oil until soft. Mix in the ketchup, sweet pickle relish, sugar, vinegar, salt and pepper. Simmer until ready to serve.
Kitchen-Friendly View
ADVERTISEMENT

Reviews More Reviews

Aug 14, 2011

I made this exactly as written. The real secret to this sauce is to cook your hot dogs and then put them in the sauce in a crock pot or simmering on the stove for about an hour. Then when you put the dog in your bun add some sauce. Nothing else needed. Yummy!! This is in my "Keeper" folder.

 
Feb 26, 2010

Great recipe... I love this hot dog sauce and sometimes I add to it when I am trying to make a chili glaze sauce... I use this plus alittle ground beef and chili powder, and a small amount of mustard... thanks

 

12 Ratings

Oct 14, 2011

this was really delish! I was sort of skeptical about putting sugar and vinegar in this. But quickly changed my mind after I got to tasting it. I saute'd my onions in the oil before adding the rest of the ingredients. And used a No Corn Syrup ketchup and relacing the sugar with an alternative(Splenda). Worked out great. But stayed true to the recipe. Just modified to suit. I'd make this again in a heartbeat. Nice mild zing to it. You could easily add a few jalapenos to kick this up if you like it spicy. It would work very well. TY sal.

 
May 14, 2008

Yum! I made this with a jar of chili sauce that had been in my pantry. It had the vinegar in it's ingredient list, so I omitted the vinegar. Otherwise, used all the same ingredients.

 
Nov 06, 2005

I made this to serve with pot roast...had to substitute hot dog relish for the sweet relish, and rice vinegar for the white vinegar, but all in all, loved the result!

 
Oct 16, 2011

I love it and the hubby who rarely likes anything gave it two thumbs up. Will be a regular at our dinner table.

 
Oct 06, 2010

Great one , i made it in 20 mins .. super idea for quick lunch

 
Sep 28, 2007

This was good, pretty much what I expected. My husband didn't care for it, but I will probably make again. Made exactly as written.

 

Rate This Recipe

Glad you liked it! Your friends will, too:
ADVERTISEMENT

Nutrition

  • Calories
  • 71 kcal
  • 4%
  • Carbohydrates
  • 15.7 g
  • 5%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 1.3 g
  • 2%
  • Fiber
  • 0.4 g
  • 2%
  • Protein
  • 0.9 g
  • 2%
  • Sodium
  • 598 mg
  • 24%

* Percent Daily Values are based on a 2,000 calorie diet.

See More
 
ADVERTISEMENT
Go Pro!

In Season

Speedy Weeknight Meals
Speedy Weeknight Meals

We’ll help you get dinner on the table in no time flat.

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

New! Free Menus
New! Free Menus

Now you can try Menu Planner free. Start your 30-day trial today.

Related Videos

Honey Mustard Dipping Sauce

See how to make the perfect dipping sauce for fried or baked chicken tenders.

Bay Scallops with Garlic Parsley Butter Sauce

See how to make a super-easy seafood appetizer.

Hot Artichoke and Spinach Dip II

This hot dip is loaded with spinach, artichokes, and plenty of gooey cheese!

Recently Viewed Recipes

 
ADVERTISEMENT
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States