The reviewer gave this recipe 5 stars. This recipe averages a 3.64 star rating.
Reviewed: Nov. 5, 2009
Very good - my kids loved it! I omitted the sugar and used brown sugar-flavored baked beans. Delish!.
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Photo by BUCKEYE62

Cooking Level: Expert

Home Town: Dublin, Ohio, USA
Living In: Crestview, Florida, USA

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The reviewer gave this recipe 1 stars. This recipe averages a 3.64 star rating.
Reviewed: Aug. 16, 2009
Sorry, we did not like this one. The beans and the sugar made it too sweet for our taste.
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Home Town: Milpitas, California, USA

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The reviewer gave this recipe 1 stars. This recipe averages a 3.64 star rating.
Reviewed: Jan. 27, 2009
I followed the recipe to the letter and this one completely bombed. I think the problem here is there are too many flavors trying to compete. It wasn't bad looking when done but it kind of tasted like the remains of a cookout all mixed together.
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The reviewer gave this recipe 5 stars. This recipe averages a 3.64 star rating.
Reviewed: Sep. 13, 2007
Awesome!!! This is our new cookout pie. It combines some of our favorite cook out food. So when we don't feel like pulling out the grill or weather prohibits, we simply make this cookout pie.
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The reviewer gave this recipe 4 stars. This recipe averages a 3.64 star rating.
Reviewed: Nov. 4, 2006
This recipe was quick and easy. The boys (4 teenagers) all liked it, but said it was a little too sweet. Next time I'll cut back or omit the brown sugar. Otherwise a nice change from the usual hot dog fare.
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The reviewer gave this recipe 5 stars. This recipe averages a 3.64 star rating.
Reviewed: Jul. 13, 2006
This recipe is good for a change ever now and then. Very tasty an easy.
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Cooking Level: Beginning

Living In: Fort Worth, Texas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 3.64 star rating.
Reviewed: Jan. 31, 2006
Thanks for sharing this recipe! It is quick and easy, and it tastes pretty good, too!
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 3.64 star rating.
Reviewed: Oct. 26, 2005
Very tasty and quick to make. I omitted the brown sugar. I put a crust on top. And don't forget to saute onions and garlic with the beef!
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