The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Sep. 21, 2009
My mother used to make this when I was a child and called it "Hot Dog Slop". It's cheap, quick and surprisingly good. I like it best over egg noodles and topped with grated parmesan cheese. It's definitely one of those recipes you just have to try to appreciate.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Home Town: Dacula, Georgia, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Apr. 13, 2009
Pretty Good! My kids loved it so I'm keeping this recipe around! We had wayyyyeee too many hot dogs and we couldn't just have mac N cheese w/ hotdogs or hot dogs in buns every night! This recipe caught my eye and I gave it a try. My kids came back for thirds! A nice, simple recipe that's not over the top and a beginner cook like myself can do it! (I used frozen bell peppers and served this with noodles and veggies on the side)
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by AgaCobra

Cooking Level: Intermediate

Home Town: San Diego, California, USA
Living In: Fairmount, Illinois, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog



 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?