Hot Dog Casserole Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Jun. 21, 2015
This tastes really good on rice, but it comes off as too salty. I'm not quite sure how I would fix that, though.
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Reviewed: Jan. 29, 2015
This was good but I used chipotle swiss sausages with a frozen corn mix of green and red peppers and onions because that's what I had -- my kids aren't picky so it worked out well! :)
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Cooking Level: Intermediate

Home Town: Berwyn, Illinois, USA
Living In: Woodstock, Illinois, USA

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Photo by Kristy Ward
Reviewed: Aug. 17, 2014
Something new with hotdogs, love it. We added some frozen mixed vegies and potato instead of the beans. Will be making it again and trying different meat :)
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Photo by Cindy Capps Lepp
Reviewed: Feb. 21, 2013
This was so easy and really was surprisingly delicious! Very few ingredients so its quick to make. Kids would love this. I used mild Rotel diced tomatoes and chiles because that's all I had in the pantry and I think it made it even tastier. Thank you! Will make this again!
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Photo by Cindy Capps Lepp

Cooking Level: Intermediate

Living In: Titusville, Florida, USA
Reviewed: Aug. 17, 2010
very good, added some garlic to it and pepper and no cheese. Top on rice and it is super.
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Reviewed: Jun. 3, 2010
This is a pretty good kid-friendly recipe. My daughter liked it, but I thought it was a little bland. Next time, I think I'll season it a bit and use beef hot dogs instead of chicken to improve the flavor. Also, the liquid didn't thicken very much, but that may have been because I used petite diced tomatoes instead of stewed.
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