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Chicken Breasts with Olives

Submitted by: Nanacooks Supporting Member (Click to learn more about Supporting Membership)
Home Town: Clarkston, Michigan, USA
Chicken breasts are sauteed in seasoned juice and then baked with juice and olives. 

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Scottish Chicken with Haggis

Submitted by: Janice 
Home Town: London, Ontario, Canada
Living In: Paisley, Renfrewshire, Scotland, U.K.
Skinless chicken breasts are stuffed with canned haggis and wrapped in prosciutto in this interesting fusion of cuisines. 

Photo of: Russian Chicken with Feta Cheese

Russian Chicken with Feta Cheese

Submitted by: TRUDY_FLETCHER 
Home Town: East Liverpool, Ohio, USA
This cheesy, saucy dish is perfect for making ahead of time. 

Prosciutto Wrapped Chicken Breasts with Orange-Cranberry Jus

Submitted by: Patches 
Home Town: Nuneaton, Warwickshire, England, U.K.
Living In: Wolverhampton, Staffordshire, England, U.K.
Garlic-stuffed chicken breasts are wrapped with prosciutto, roasted until the prosciutto is crispy, then served with a orange-cranberry jus. This impressive dish is delicious and goes especially well with roasted potatoes, broccoli and baby carrots. 

Photo of: Baked Lemon Chicken with Mushroom Sauce

Baked Lemon Chicken with Mushroom Sauce

Submitted by: Joyce Sokoloff 
Lemon-infused chicken is graced with a delicately smooth mushroom sauce. 

Broiled Chicken Breasts with Herbs, Carrots, and Red Potatoes

Submitted by: Shelley 
This tasty preparation for chicken with carrots and potatoes uses fresh rosemary, thyme, and sage. 

Grilled Stuffed Chicken With Olive and Caper Puree

Submitted by: Peter Alfieri 
Home Town: Lincoln, Rhode Island, USA
Living In: Barrington, Rhode Island, USA
These chicken breasts are stuffed with a mixture of black olives, capers, garlic, and Italian parsley seasoned with a pinch of red pepper, and then grilled. Packed with flavor, no marinating time is required, making this quick dish perfect for a weeknight meal.  

Grilled Chicken Breasts with Fresh Strawberry Salsa

Submitted by: sliceofsouthern 
This is a wonderful grilled chicken recipe that is served with a spicy strawberry salsa. A great go to dish for fresh strawberries when in season! 

Photo of: Baked Chicken with Peaches

Baked Chicken with Peaches

Submitted by: Lor E James 
The sweetness of peaches and a sprinkling of brown sugar, the spice of ginger and cloves, and a smidgen of lemon juice all heighten the flavor of these baked chicken breasts. 

Grilled Chicken with Mango-Riesling Marinade

Submitted by: JennyJen2009 
This slightly sweet, grilled chicken goes well on top of a garden salad or wrapped in tortillas with hummus and veggies. 
 
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