Reviewed: Nov. 2, 2009

Good, cheap starter. Low effort.

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Reviewer:

Laluz

Cooking Level: Expert

Reviewed: Nov. 1, 2009

Took it to a Halloween party and it was a big hit. I added 2 Jalepenos for a little extra spice.

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Reviewer:

Jen

Reviewed: Oct. 31, 2009

this is a good dip! i didnt add cilantro because i didnt have any on hand and my husband isnt a fan of it anyways, otherwise i made as is. next time i make it though i'll add some chopped jalepenos & some pepper jack cheese on top for a little extra spice.

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Reviewer:

Cooking Level: Intermediate

Reviewed: Oct. 31, 2009

Wonderful dip! I never had corn dip before and thought I would give this a try. It was a definate winner. I didn't add any cilantro because I don't like it. I just dumped everything into my mini crockpot and stirred it occasionally until creamy and heated through. We truely could not stop eating it. I served it with frito scoops. I will definately be making this again! Thanks for posting. :)

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Reviewer:

Christina

Cooking Level: Intermediate

Living In: Pittsburgh, Pennsylvania, USA

Reviewed: Oct. 18, 2009

This was a hit at last night's weenie roast. Great with Frito's Scoops, but we also tried adding it to the chili as a mix in--great!! I did add the cumin as suggested but would want more spice next time. Great easy recipe!

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Reviewer:

Soulmt2

Cooking Level: Beginning

Living In: Peoria, Illinois, USA

Reviewed: Oct. 14, 2009

Made it for a girls weekend and it was gone in no time. Added black beans as some had suggested and also 1/2 of a 4 oz can of chopped jalapeno's. Served with scoops. Will definately make again.

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Reviewer:

Grandma Pat

Cooking Level: Expert

Home Town: San Antonio, Texas, USA

Living In: North Prairie, Wisconsin, USA

Reviewed: Sep. 29, 2009

My husband ate it like a casserole. When we went to the store, he asked if I was going to get the ingrediants to make it again. I only made the first one 3 days ago!

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Reviewer:

Katanne

Reviewed: Sep. 24, 2009

Perfect, I did not make any changes!

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Reviewer:

bsp09

Cooking Level: Intermediate

Home Town: Phoenix, New York, USA

Living In: Selinsgrove, Pennsylvania, USA

Reviewed: Sep. 14, 2009

I thought this was really good! I added some diced jalepenos and some shredded monterey jack cheese. Next time I'm going to try substituting half the corn for black beans.

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Reviewer:

daygoe

Reviewed: Aug. 4, 2009

I really liked the taste of this dip and I followed the directions exactly. However, my guests that I served it to didn't find the look of it very appealing so it didn't really get eaten. I wouldn't choose to make this again since no one else liked the look of it.

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