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Hot Coffee Frosting

By: Jean  
"This is a very old, but very good recipe."

Rating: This weblink has been rated 2 times with an average star rating of 2.0 Read Reviews (2)

Rate/Review | 112 people have saved this

Prep Time:
30 Min
Cook Time:
30 Min
Ready In:
1 Hr

Servings  (Help)

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Original Recipe Yield 1 frosting for 3 layer cake
 

Ingredients

  • 1 (16 ounce) package confectioners' sugar
  • 3 tablespoons butter, softened
  • 6 tablespoons unsweetened cocoa powder
  • 1 teaspoon vanilla extract
  • 1/4 cup hot, brewed coffee

Directions

  1. In a large bowl, combine confectioners' sugar, butter, cocoa powder and vanilla. Beat on slow speed until ingredients are combined. While beating, slowly add hot coffee until desired consistency is achieved.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 178 | Total Fat: 3.3g | Cholesterol: 8mg

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reviews custom versions people who saved this

 

The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 25, 2006 by Joshica 
This is a nice recipe but it just wasn't what I was looking for. There was so little coffee... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by STREGER 
I didn't like the consistency, had a grainy-ness to it. While it was too sweet for me, others... MORE

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