The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.
Reviewed: Jan. 7, 2004
I made this for a New Year's Eve party at my boss's house. When he asked me what I was bringing, he was like not thrilled with the idea. Boy did he change his mind after I brought it. There was no dip left, but plenty of everything else that everybody else had brought. Personally, I will be making this for all parties from now on. This is an exceptional dip and the presentation is great!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.
Reviewed: Dec. 4, 2003
We make this dip all the time, but we substitute 2 cans of crab for the clams and add jalapenos to spice it up. It's a great dip!
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17 users found this review helpful

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