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Photo of: Cinnamon Peanut Brittle

Cinnamon Peanut Brittle

Submitted by: Taste of Home's Fast Family Favorites
Provided by: Taste of Home
Make this sweet and crunchy candy for the holidays-or anytime you want a special treat. 

Photo of: Microwave Peanut Brittle

Microwave Peanut Brittle

Submitted by: Joyce
Salted peanuts in a sugary, crunch candy. All the cooking is done in the microwave, then just pour it onto a cookie sheet, let it cool, break it off and eat it. 

Photo of: Microwave Oven Peanut Brittle

Microwave Oven Peanut Brittle

Submitted by: Linda C.
I have used this for years and it is very good; much easier than the traditional method and tastes just as good. 

Microwave Peanut Brittle

Submitted by: Cindy Carnes
Home Town: Boone, Iowa, USA
Living In: Malvern, Iowa, USA
This recipe was given to me by a friend quite a few years ago. 

Cinnamon Walnut Brittle

Submitted by: Julie Radcliffe
Provided by: Taste of Home
Seasoned with cinnamon, this spicy brittle is a great gift or family snack to munch while watching Christmas movies. Best of all, it goes together quick as a wink in the microwave. 

Photo of: Mom's Best  Peanut Brittle

Mom's Best Peanut Brittle

Submitted by: Amanda
This is a wonderful peanut brittle that is easy to make and wows everyone! Have all the ingredients for this recipe measured out and ready. This recipe requires that you react quickly. You do not have time to measure ingredients in between steps. 

Photo of: Mom's Peanut Brittle

Mom's Peanut Brittle

Submitted by: Carla
Here's the recipe my Mom has make for fifty years or so ...at least longer than my oldest sibling can remember! 

Peanut Brittle

Submitted by: Gina
My Aunt Joyce taught my mother how to make this and she taught me. 

Photo of: Old-Fashioned Peanut Brittle

Old-Fashioned Peanut Brittle

Submitted by: Del Lockamy
Old-fashioned peanut brittle just like Grandma used to make--simple and good!! 

Photo of: Peppery Peanut Brittle

Peppery Peanut Brittle

Submitted by: Janie Sanders
Provided by: Simple & Delicious
A touch of hot pepper sauce gives a unique zip to this crunchy confection from Janie Sanders of Vicksburg, Mississippi. 'We call it blistering brittle,' she says. The mixture reaches hard-crack stage in the microwave, so you don't even need a candy thermometer for this brittle. 
 
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