This recipe was tasty, but I made a few changes. Although it is very creamy and sweet, it wasn't chocolaty enough. Instead of a 16 oz. container of chocolate milk mix, I bought a bigger container and ended up using three full cups. Then I also added 1/4 cup of cocoa for a richer taste and a darker color. Lastly, I used 1/2 cup of regular creamer, and 1/2 cup of French Vanilla flavored creamer. The end result was great, and I made 48 decorated mason mugs full of this mix for our school's Santa's Workshop. In the instructions, I also added a variation: "for a delicious mocha flavor, add 1/2 tsp. of instant coffee". My 10 year old son LOVED making these with me! Very easy for kids and not much mess.
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This recipe was tasty, but I made a few changes. Although it is very creamy and sweet, it...