Hot Chipped Beef Dip Recipe
Add a photo
1 of 1 Photo

Hot Chipped Beef Dip

By: Susan T.  
"An easy and VERY tasty hot dip served with crackers, breads or veggies."

Rating: This weblink has been rated 9 times with an average star rating of 4.3 Read Reviews (9)

Rate/Review | 581 people have saved this

Prep Time:
15 Min
Cook Time:
20 Min
Ready In:
35 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 10 servings
 

Ingredients

  • 1/2 cup chopped onion
  • 2 tablespoons butter
  • 2 tablespoons white wine
  • 1/2 cup sour cream
  • 1/2 cup mayonnaise
  • 1 (8 ounce) package cream cheese, softened
  • 1 (2 ounce) package dried beef, chopped
  • 1/2 cup chopped pecans

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large skillet, saute onion in butter over a medium-low heat until the onion is tender. Add white wine and simmer for 2 minutes.
  3. Mix sour cream, mayonnaise, cream cheese, and dried beef into the skillet. Stir continuously until all of the ingredients are melted together. Pour the mixture into an 8 inch baking dish and top with the pecans.
  4. Bake for 15 to 20 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 259 | Total Fat: 25.8g | Cholesterol: 45mg

ADVERTISEMENT

 

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 15, 2003 by Wilemon Supporting Member (Click to learn more about Supporting Membership)
This needed more of something, so I added 1/4 teaspoon of garlic powder, then put into a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 25, 2006 by LisaDee 
I've made this several times for guests and it's a big hit. I double the beef to give it more... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 10, 2003 by JILL OCONNOR 
Excellent! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 10, 2003 by DAZYHEAD 
Love this dip. It's very different and guys just love it! MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 10, 2003 by PEGGY V 
We thought this to be really bland. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 10, 2009 by Kathie 
This is absolutely delish! I made it for Super Bowl and they licked the dish. This is going to... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 15, 2008 by BPMCWILLIAMS 
I added some Worcestershire sauce to spice it up a bit. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 21, 2009 by Pati 
I added a can of mild green chilies and this made it tastey. Everyone loved it. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 27, 2008 by Lorraine 
I did double the beef on my first try, simply because my family loves meat. Made this for a... MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?