Hot and Sour Soup with Bean Sprouts

Submitted by: MRSREDD 
This delicious Asian soup, full of mushrooms and bean sprouts will warm your soul and awaken your tastebuds! 

Photo of: Black Bean Soup II

Black Bean Soup II

Submitted by: Kathy 
This easily prepared soup is made with canned black beans which are pureed with sauteed onion, garlic and green bell pepper. 

Photo of: Navy Bean Soup I

Navy Bean Soup I

Submitted by: ANGCHICK 
Home Town: Hamilton, New Jersey, USA
A great soup to simmer all afternoon, full of tomatoes, onions, celery, ham, and spices. This recipe makes eight to ten servings so make sure you have a large stock pot on hand. 

Patty's Mom's Black Bean Soup

Submitted by: Beverly 
Black beans are soaked overnight then simmered with a smoked ham bone and vegetables and flavored with a hint of sherry. 

Photo of: Garbanzo Bean Soup II

Garbanzo Bean Soup II

Submitted by: TOBRETH 
Home Town: Dixon, California, USA
Living In: San Jose, California, USA
A simple, flavorful soup made with garbanzo beans and tahini (sesame paste) - similar to hummus! Use pita bread pieces for dipping. 

Photo of: Carib Black Bean Soup

Carib Black Bean Soup

Submitted by: William Anatooskin 
Cooked black beans seasoned with cumin and cayenne are pureed in their broth in this soup which is served garnished with a dollop of sour cream and chopped green onions. 

Ten Bean Soup I

Submitted by: Laurie Brantley 
One pound of mixed beans soaked over night are cooked covered in water with onions, celery and garlic sauteed with bacon in this recipe for a simple, yet hearty, soup. 

Photo of: Black Bean Soup I

Black Bean Soup I

Submitted by: Joelene Craver 
Sauteed onion and tomato are added to black beans which have been cooked with a ham bone is this basic bean soup. 

Basic Bean Soup

Submitted by: Chris Davis 
White beans and ham are combined with carrots, onion and spices in this simple, yet classic, soup. 

Garbanzo Bean Soup

Submitted by: JENYRUT 
This is a recipe that I picked up in Italy a few years ago. Being that I'm not a soup fan, I was somewhat hesitant... but this thick and hearty soup quickly won my praise. It will quickly become a favorite recipe! 
 
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