Hot Asiago Dip Recipe - Allrecipes.com
  • READY IN 23 mins

Hot Asiago Dip

Recipe by  

"A low-fat version of my favorite dip, this is full of flavor and a great snack. I love it over a toasted bagel or with pita chips!"

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Original recipe makes 1 1/2 cups Change Servings
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  • PREP

    20 mins
  • COOK

    3 mins
  • READY IN

    23 mins

Directions

  1. Place the cottage cheese and cream cheese in a blender or bowl of a food processor. Blend until smooth. Add the mustard, Asiago cheese, green onions, and jalapeno pepper, and blend until thoroughly mixed, about 30 seconds. Scoop into a 2 cup microwavable dish.
  2. Place in the microwave, and cook on High until heated through, about 3 minutes. Serve immediately.
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Reviews More Reviews

Jan 03, 2008

The recipe was fantastic! You wouldn't think that the ingredients would taste good together but somehow it works. I would caution anyone making this to use only a few small pieces of the peper because I only used about a fourth of one piece and could still feel the heat-and I like spicy foods.

 
Dec 24, 2007

I thought it lacked flavor

 
Dec 23, 2007

This was yummy and everyone loved it. I did cook it a little too long and it was very loose but I just let it sit another minute and it was fine. I also only used a half a pepper since not everyone likes a lot of spicy.

 
Oct 29, 2014

I doubled the jalapeno and thinned with milk to a more dippable consistency and served with tortilla chips. I really enjoyed the green jalapeno flavor but my BF refused to eat it a second time.

 

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Nutrition

  • Calories
  • 31 kcal
  • 2%
  • Carbohydrates
  • 1.8 g
  • < 1%
  • Cholesterol
  • 3 mg
  • 1%
  • Fat
  • 0.7 g
  • 1%
  • Fiber
  • 0.1 g
  • < 1%
  • Protein
  • 3.9 g
  • 8%
  • Sodium
  • 157 mg
  • 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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About the Cook

 
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