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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed: Jul. 25, 2008
I was afraid to make spinich dip for a friend who makes really amazing dip, but she liked it even better than hers. She actually asked for my recipe! It doesn't get better than this!
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Meganleiann
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Cooking Level: Intermediate
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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed: Jul. 23, 2008
This recipe was awesome!We made a double batch and everyone loved it.Thanks
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cakelady78
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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed: Jul. 23, 2008
Just as good as anything in a restaurant!
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guera399
Cooking Level: Intermediate
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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Photo by mom2carrington
Reviewed: Jul. 20, 2008
Delicious. I substituted sour cream for the mayo. My family loved it!
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mom2carrington
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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed: Jul. 19, 2008
This is the best artichoke and spinach dip i have ever made. I usually have to double the recipe because it never lasts at my parties and even doubling the recipe isnt enough. I get so many compliments and any time i go to a party this is the dish they always request me to bring :) Definately worth a try, you wont be sorry.
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CUTIEHONEYANGEL
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The reviewer gave this recipe 3 stars. This recipe averages a 4.72 star rating.
Reviewed: Jul. 13, 2008
I thought the flavor was pretty good, but I really didn't like the texture. I was looking for something a little gooier than this.
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IBROX24
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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed: Jul. 13, 2008
This is the BEST spin & art dip I've ever had! And, since it doesn't contain any butter, it's healthier than most.
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GRANDECAHOON
Cooking Level: Expert
Living In: Rochester, New York, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed: Jul. 7, 2008
HUGE hit! People asking for the recipe! Be sure to chop the spinach and artichoke to bit sized pieces...easier to dip into. Can't go wrong!
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Mamalee33
Cooking Level: Expert
Living In: Bellingham, Washington, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed: Jul. 5, 2008
Amazing! I brought this to a Fouth of July party last night & it was hit! Perfect just how it is written! I did make two changes...I added another jar of artichoke hearts (because I LOVE them!!) and I added about 2 tsp of a garlic herb mixture called Garlic Spread that I bought in the spice aisle from Costco! Trust me! The crowd was around MY dish all night!
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LINDERQUEEN
Living In: Galena, Ohio, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed: Jul. 5, 2008
I always double this recipe, and it's a huge hit. I never use the mayo, I use sour cream instead. We only ever have pecorino romano on hand so that's what we use. I mix the mozzarella throughout instead of adding it to the top. This is a great recipe to make the morning of and then pop it in the fridge until you need to bake it. I stopped looking for artichoke dips after I found this one.
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CHEEKY*MONKEY
Cooking Level: Expert
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The reviewer gave this recipe 4 stars. This recipe averages a 4.72 star rating.
Reviewed: Jul. 3, 2008
This is my favorite base recipe. Guys - please try adding about a Tablespoon or so of hot sauce... it turns it into a completely addictive magical dish... I get rave reviews...
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Kikikins1234
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Cooking Level: Expert
Home Town: Mount Pleasant, Texas, USA
Living In: Trophy Club, Texas, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed: Jul. 3, 2008
I am known as a ShortCutCook, and I ALWAYS substitute canned spinach for the fresh or frozen. The recipe is very forgiving; you can use mayo or sour cream or half of both, dump cheeses in like crazy, and, if short, I also use jarred cheese sauces. It just makes it creamier. I also do a garlic overload. This recipe is so easy and you can customize it continually.
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Reviewer:

WindeeC
Cooking Level: Expert
Home Town: Tinley Park, Illinois, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Photo by littlechef
Reviewed: Jun. 30, 2008
All I have to say is AMAZING!!! I love this dip and like many others, it is definitely better than the kinds in restaurants. I did use sour cream instead of mayo and I omitted the basil. It is very rich and creamy and full of flavor. I made pita chips to dip in it. It doesn't get better than this! For a cheese lover, this is a dream come true! You must try it! Thanks so much for the post!!!
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littlechef
Photo by littlechef
Cooking Level: Intermediate
Home Town: Glenview, Illinois, USA
Living In: Coralville, Iowa, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 4.72 star rating.
Reviewed: Jun. 29, 2008
I LOVE artichoke/spinach dip and this is one of my favorties. I did replace the seasonings with a packet of herb & onion dry soup mix to speed things up one evening when I made it for my girlfriends.
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mamacooker
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Cooking Level: Intermediate
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The reviewer gave this recipe 3 stars. This recipe averages a 4.72 star rating.
Reviewed: Jun. 29, 2008
Ok, I am still very new to this idea of cooking so my rating may very well be due to this. My only problem with this recipe was that is was soooo salty and I did not add any additional salt. I am assuming that the saltiness was due to the fact that the artichokes were canned. I will rinse them off the next time but I do plan on keeping this recipe until I get it correct. Thanks for a great one and I'll make it better next time!
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Reviewer:

Nicole
Cooking Level: Beginning
Home Town: Collegeville, Pennsylvania, USA
Living In: Auburn, Pennsylvania, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed: Jun. 28, 2008
Very good flavor-- much better texture than some of the too-thick varieties served in restaurant chains. I omitted the mozarella and served it with thin baguette slices. I will definitely make it again-- several people at the party asked for the recipe.
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Michelle
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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed: Jun. 23, 2008
This is the best spinach and artichoke dip I have ever had! I have found no restaurant spinach and artichoke dip that has been better than this! Make more than one batch, because it goes quick!
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Stephanie
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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed: Jun. 22, 2008
I love spinach and artichoke dip and I am always looking for a good recipe. This one was great and easy. I made it for my husbands poker night and the guys ate the whole thing and wouldn't stop talking about it!