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Horseshoes

SUBMITTED BY: michael PHOTO BY: Mrs.Williams

"This recipe is a local dish that can only be found in about a 50 mile radius of Springfield IL. French fries are served on a sandwich with turkey and melted cheese. "
PREP TIME  10 Min
COOK TIME  30 Min
READY IN  40 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 4 ounces frozen French fries
  • 1/2 pound thinly sliced roast turkey
  • 4 slices white bread, lightly toasted
  • 10 slices American cheese

DIRECTIONS

  1. Preheat the oven to 400 degrees F (200 degrees C). Spread French fries out on a baking sheet. Bake in the preheated oven until heated through and lightly browned, about 20 minutes.
  2. Meanwhile, warm the sliced turkey in a skillet set over medium heat. Divide turkey between two slices of bread. Place the slices of cheese in a microwave-safe dish and heat in the microwave until melted, about 3 minutes.
  3. Top the turkey with French fries then pour melted cheese over them. Top with the remaining slices of bread and serve immediately.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 6, 2008 by Cooking 101
These were very good, we live about 45 miles from Springfield and go there often and love the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 5, 2008 by Mrs.Williams
I like to put coleslaw on mine too. Super good! MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 26, 2008 by Jane
Look at the recipe "Horseshoe" for a more authentic version. My recipe comes from the Leland... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 10, 2008 by topchefchicks
We thought this was a DELICIOUS lunch snack! It takes a little while to prepare, but the... MORE


 
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Recipe Submitter:

michael
Cooking Level: Expert
Home Town: Lincoln, Illinois, USA
Living In: Saint Louis, Missouri, USA
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Nutritional Information
Horseshoes

Servings Per Recipe: 2

Amount Per Serving

Calories: 859

  • Total Fat: 51.4g
  • Cholesterol: 180mg
  • Sodium: 3640mg
  • Total Carbs: 44.6g
  •     Dietary Fiber: 2.8g
  • Protein: 55.4g

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