I just made these yesterday for my family and some friends and they were absolutely, falling off the bone delicious! I was only able to get a bottle of liquid smoke at the store so I used that, and I believe I had the ribs simmering for at least an hour. I slathered them with BBQ sauce and had them on the grill for only ten minutes or so. This recipe is definitely a keeper. I have experimented with lots of ways to cook ribs and this one gets first prize!
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I just made these yesterday for my family and some friends and they were absolutely, falling...