Honey and Feta Spread Recipe - Allrecipes.com
Honey and Feta Spread Recipe
  • READY IN 5 mins

Honey and Feta Spread

Recipe by  

"Though it sounds odd, this delicious appetizer is quick and easy. It always receives rave reviews at parties."

+ Recipe Box + Shopping List + Menu Print

On Sale Change Settings

Hmm. None of these ingredients are on sale today.

Show ingredients on sale

Sort stores by

Ingredients Edit and Save

Original recipe makes 18 servings Change Servings
  • PREP

    5 mins

    5 mins


  1. Place the block of feta cheese in the center of a large dinner plate. Drizzle honey over the top. Sprinkle with cracked black pepper. Serve with crackers.
Kitchen-Friendly View

Reviews More Reviews

Most Helpful Positive Review
Jan 23, 2004

Delicious combination of flavors. I've also made this by using crumbled feta and mixing the ingredients with whipped cream cheese. This makes it more of a dip and tones down the intensity of the feta flavor.

Most Helpful Critical Review
Dec 28, 2008

I thought it was interesting. Lots of flavor with just a few ingredients. I took this to a party and there were plenty of leftovers to take home.


29 Ratings

Dec 17, 2003

Had something similiar to this at a party and loved it. Found this recipe and served it at a wine and cheese party of my own and it was a BIG HIT! Served this with a chardonnay.

Dec 17, 2003

Although it sounds unusual, this recipe was terrific!! I had some leftover feta cheese that I wanted to use up. Not only was it delicious, it is soo easy to put together.I used it with baked pita bread wedges My husband and I absolutely loved it. I will definitely use this again for company!! Thank you Ann:)

Mar 21, 2007

Haven't quite done this. Since I buy precrumbled feta I mixed honey with feta and added the pepper while mixing. DIVINE...I just love this combo of sweet and peppery.

Dec 01, 2010

Really good. Took me a bite or two to really fall in love with this. I only had crumbled feta so I just used that and it was a spread...will make again.

Dec 21, 2010

Tasty and easy to make. I think this recipe depends highly on the type of honey you use, I used the hard white clover honey, next time I'll try the regular one.

Sep 06, 2008

Ohmigod!!!! This is the best tasting dip ever. I spread it over french bread. Divine!!! I will make over and over again. So easy and great with wine!


Rate This Recipe

Glad you liked it! Your friends will, too:


  • Calories
  • 104 kcal
  • 5%
  • Carbohydrates
  • 16.7 g
  • 5%
  • Cholesterol
  • 15 mg
  • 5%
  • Fat
  • 3.6 g
  • 6%
  • Fiber
  • 0.3 g
  • 1%
  • Protein
  • 2.5 g
  • 5%
  • Sodium
  • 188 mg
  • 8%

* Percent Daily Values are based on a 2,000 calorie diet.

See More
Go Pro!

In Season

Easter Ham, Lamb, and More
Easter Ham, Lamb, and More

Choose your Easter dinner main dish from hams, savory lamb, and over 150 more recipes.

Easter Desserts
Easter Desserts

Bunny cakes, lamb cakes, chocolate eggs, and carrot cakes to nibble on.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Related Videos

Taco Dip I

This simple dip features all your favorite taco toppings in delicious dip form.

Fruit Dip II

A light, fluffy, super-easy dip with cream cheese and marshmallow crème.

Fruit Dip

Dunk fresh fruit into a sweet and creamy pineapple-flavored dip.

Recently Viewed Recipes

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States