Honey Wheat Bread III Recipe Reviews - Allrecipes.com (Pg. 6)
Reviewed: Feb. 27, 2002
Soooo delicious! I've had trouble in the past making bread but this one is a keeper. I added sesame seeds and it turned out fantastic.
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Reviewed: Nov. 30, 2001
fabulous! probably the best bread I've ever made
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Reviewed: Jul. 11, 2001
My dough was very hard and I could not add all the flour called for by the recipe. The dough however rose well and the flavor of the finished product was wonderful. Will make again!
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Reviewed: Mar. 14, 2001
Delicious, with just the right consistency.
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Reviewed: Dec. 13, 2000
This was pretty good, and fairly easy. It rose well, and it tasted pretty good.
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Photo by CLOUDSSUNRAIN

Cooking Level: Intermediate

Living In: Chicago, Illinois, USA

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Reviewed: Nov. 27, 2000
You may want to add the honey to the yeast & hot water to help activate the yeast.
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Displaying results 51-56 (of 56) reviews

 
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