Recipe by Amanda
"Perfect recipe for a holiday ham. I use it every year at Thanksgiving and Christmas. Very sweet and easy to make!"
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
1 (8 pound)
fully cooked whole ham
This was very yummy. Somenone blessed us with sliced ham. I threw everything in a sauce pan, cut up the ham slices and tossed everything together. Served it on brown and serve buns. I did end up adding 3tb orange juice instead of two on the count of my honey. I use a very strong honey. Over all, this is a keeper. Thank you !
This is one of the best Hams that I have ever made! I actually doubled the recipe so I had plenty of glaze on hand. I made my ham the day before so I wanted to be able to rebaste it for reheating the next day. Came out wonderful and I'm so glad that I tried this. This is now going to be my stock ham recipe! My family loved it and I couldn't keep my husband away from it! Thanks for sharing.
Excellent recipe! The only change I made was to add a little liquid smoke, my husband doesn't like extremely sweet sauces. Very easy to make!
This is a really good recipe with understated sweetness. I use a bone-in ham and the un-used glaze is served on the side.
Excellent & easy - no changes needed. I had all the goodies ready for our Christmas dinner...but forgot about the glaze for the ham. With all the stores closed, I had to find a recipe I could make with the ingredients I had in the house. Everyone loved it!
Best glaze. Ever! I wanted a new glaze to try and had all the ingredients on hand. It turned out to be the best glaze I've ever made! If you're tired of the usual mustard/brown sugar glaze, then this one is for you! And yes, the almond does add a little something extra to it!
Delicious. That's all I can say!
This was my first time making ham glaze and everyone LOVED it! I followed allrecipe's video on how to cook a ham and the ham turned out great. I used allspice instead of clove.
* Percent Daily Values are based on a 2,000 calorie diet.
Honey-Orange Glazed Ham
Serving Size: 1/24 of a recipe
Servings Per Recipe: 24
Amount Per Serving
Calories from Fat: 252
Choose your Easter dinner main dish from hams, savory lamb, and over 150 more recipes.
Bunny cakes, lamb cakes, chocolate eggs, and carrot cakes to nibble on.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Raw ham is slow roasted and seasoned with a sweet smoky sauce.
Pineapple juice, honey, and Dijon create a tangy glaze for baked ham.
See how to make an easy, old-fashioned baked ham with cloves and brown sugar.