This turned out amazing the first time although like many others, I had to increase the flour - by two cups. I doubled the yeast after reading the reviews. I also used half wheat and half bread flour. I substituted an egg wash for the topping. The honey measure was perfect, in the background, and not too sweet. This morning, I was wondering what sort of jam I should get to compliment this wonderful bread when toasted but I discovered, to my delight, that plain old butter was all I needed for a perfect light breakfast! Goodbye store bought bread!
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This turned out amazing the first time although like many others, I had to increase the flour...