More Recipes Like Honey-Oat Pan Rolls

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Cheddar Pan Rolls

Submitted by: Esther Current
Provided by: Taste of Home

Cheddar cheese gives these rich rolls golden color and fabulous flavor. --Esther Current, Kichener, Ontario

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Crusty Rolls

Submitted by: Charles Steersk
Provided by: Taste of Home

THANKS to Clancy Strock's article mentioning Milwaukee bakeries in a past Reminisce, I was reminded that I, too, missed those hard-to-find, airy, crispy rolls! Years ago, I begged family members living in Chicago to try to find the recipe. My sister-in-law sent me a handwritten recipe, and now I can make these rolls for myself. -Charles Steers, Anaheim, California

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Cucumber Pan Rolls

Submitted by: Dorothy Showalter
Provided by: Taste of Home

'When I have plenty of garden-fresh cucumbers, I bake up these delicately flavored rolls often,' reports Dorothy Showalter of Broadway, Virginia.

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Whole Wheat Refrigerator Rolls

Submitted by: Sharon Mensing
Provided by: Taste of Home

This roll recipe is easy and versatile. I like to mix up the dough beforehand and let it rise in the refrigerator. The rolls brown nicely and are wonderful served warm.

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Cinnamon Rolls

Submitted by: Julie Sterchi
Provided by: Taste of Home

I serve these yummy frosted rolls warm from the oven as a Christmas morning treat at our house. Even if you are not accustomed to working with yeast dough, you'll find this dough is easy to handle. -Julie Sterchi, Harrisburg, Illinois

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Soft Oat Rolls

Submitted by: Judiann McNulty
Provided by: Taste of Home

An old friend served these rolls when my family went to her house for Sunday dinner several years ago. I made sure I had a copy of the recipe before leaving.

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Golden Pan Rolls

Submitted by: Phalice Ayers
Provided by: Simple & Delicious

In Spokane, Washington, Phalice Ayers uses her bread machine to fix these delightfully light dinner rolls. There's no need to serve butter with the moist tender rolls, because they are brushed with butter before baking.

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French Onion Pan Rolls

Submitted by: Anne Prince
Provided by: Simple & Delicious

A crusty topping of Parmesan cheese and onion soup mix adds lots of flavor to these golden brown rolls from Anne Prince of Elkhorn, Wisconsin. 'They're great with a bowl of soup or a salad,' she says. 'I sometimes use frozen rolls to make preparation even easier.'

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Bacon-Onion Pan Rolls

Submitted by: Liz Vaughn
Provided by: Simple & Delicious

'These buttery bacon-filled rolls are a favorite item at family get-togethers,' reports Liz Vaughn of Mt. Prospect, Illinois. 'We have to hide them from our two sons-in-law or there wouldn't be any left for dinner!'

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Cottage Cheese Rolls

Submitted by: Corky Huffsmith
Provided by: Taste of Home

Until you try this recipe, you will not believe how good it is! Our three kids and their families all live nearby, so we often have family dinners. These rolls are a favorite. -Corky Huffsmith, Salem, Oregon

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