Honey Mustard Sauce Recipe
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Honey Mustard Sauce

By: NANCI RENN 
"This is a great dipping sauce for chicken, meatballs, whatever. It's even good on baked potatoes."

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (230)

7,084 Saves

Prep Time:
10 Min
Ready In:
2 Hrs 10 Min

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Original Recipe Yield 2.25 cups
 

Ingredients

  • 1 1/2 cups mayonnaise
  • 1/4 cup prepared Dijon-style mustard
  • 1/2 cup honey

Directions

  1. In a medium bowl, blend the mayonnaise, Dijon-style mustard and honey. Chill in the refrigerator at least 2 hours before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 164 | Total Fat: 14.6g | Cholesterol: 7mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 29, 2003 by SYJOHNSON   view full review
I used the comments of others, and used this recipe as a base. I was making this for my...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Feb. 12, 2007 by CAROLINAWREN247   view full review
This is great.It is just like the Honey Mustard that you get in a lot of resturants.I used the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jul. 23, 2003 by DREGINEK   view full review
I used 1 cup mayo, 1/2 cup mustard, 1/4 cup light corn syrup, 1/2 cup honey and 1 TBLS dried...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jul. 14, 2007 by CYNDIDH   view full review
Exactly what I was looking for: a sweet honey mustard that's the next best thing to restaurant...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Nov. 29, 2010 by SWEETIE79   view full review
I'm rating this recipe a 4 star for only the idea of all 3 ingredients put together. I did...
The reviewer gave this recipe 3 stars. This recipe averages a 4.7 star rating.
Reviewed on Jul. 23, 2003 by LINDA MCLEAN   view full review
This seemed to have too much mayo and being that I almost never follow a recipe exactly...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Jul. 23, 2003 by JOSIE   view full review
Good sauce. Mine had a strong mayo taste. ( I guess it depends on what brand you use.) ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Mar. 16, 2011 by naples34102 Supporting Member (Click to learn more about Supporting Membership)  view full review
When Hubs and I are in Naples, FL, we like to fully take advantage of Stone Crab Claw season...
The reviewer gave this recipe 3 stars. This recipe averages a 4.7 star rating.
Reviewed on Apr. 17, 2008 by Khristin   view full review
This sauce was okay, but way too much mayo. Half or Third the mayo for much better texture...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Nov. 21, 2002 by Bonnie   view full review
I used less mayo and a bit more spicy brown mustard. Made the breaded chicken strips from...

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