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Honey Mustard Grilled Chicken

SUBMITTED BY: Connie PHOTO BY: DetectiveL

"'If ye have faith as a grain of mustard seed', ye shall make and enjoy this simple, tangy, delicious grilled chicken dish!"

RECIPE RATING:

Read Reviews (399)

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PREP TIME	15 Min
COOK TIME	20 Min
READY IN	35 Min

SERVINGS

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Servings
USMETRIC

INGREDIENTS (Nutrition)

1/3 cup Dijon mustard
1/4 cup honey
2 tablespoons mayonnaise
1 teaspoon steak sauce
4 skinless, boneless chicken breast halves

DIRECTIONS

Preheat the grill for medium heat.
In a shallow bowl, mix the mustard, honey, mayonnaise, and steak sauce. Set aside a small amount of the honey mustard sauce for basting, and dip the chicken into the remaining sauce to coat.
Lightly oil the grill grate. Grill chicken over indirect heat for 18 to 20 minutes, turning occasionally, or until juices run clear. Baste occasionally with the reserved sauce during the last 10 minutes. Watch carefully to prevent burning!

FOOTNOTES

Wine Tip
Try with a California Chardonnay.

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REVIEWS

Reviewed on Apr. 18, 2007 by nkd215

I don't have an outdoor grill so I used the George Foreman for this one- it turned out very tasty! MORE

Reviewed on Mar. 26, 2007 by ColleenK.

Wow, the marinade/sauce flavors really absorb itself into the chicken, and I let the flavors... MORE

Reviewed on Apr. 12, 2006 by chikeechiquita

My boyrfriend's parents gobbled this up when I made it for them and that says a lot! Great... MORE

Reviewed on Jan. 25, 2004 by Kathleen

Delicious! I didn't have any steak sauce so I used Worcestershire Sauce instead--it gave the... MORE

Reviewed on Feb. 27, 2007 by Teresa S.

This rating is just on the honey mustard. It is wonderful! I have been looking for a... MORE

Reviewed on Jul. 23, 2003 by NJSS2000

We really enjoyed this. Next time I would spice it up a little. MORE

Reviewed on Jun. 15, 2006 by LYNNIEKRAVITZ

Mmmmm. This is SO good! I just printed out this recipe 2 weeks ago and have already made it... MORE

Reviewed on Apr. 26, 2007 by M.Bell

Delicious! I followed the recipe except I used thin chicken breast and I also with the... MORE

Reviewed on Jul. 15, 2003 by Joan

This chicken was so tender! I doubled the sauce recipe and cooked the chicken over medium... MORE

Reviewed on Dec. 29, 2006 by Chelsey

I LOVE this sauce. I grilled my chicken with some peppers and then tossed it all in the sauce... MORE

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