Photo of: Easy Honey Mustard Mozzarella Chicken

Easy Honey Mustard Mozzarella Chicken

Submitted by: SARAHBEA 
Home Town: Watertown, Tennessee, USA
Living In: Lebanon, Tennessee, USA
Chicken is glazed with mustard and honey, then baked with bacon and cheese. A favorite! 

Photo of: Honey Mustard Tofu

Honey Mustard Tofu

Submitted by: MAMI2THREE 
I have always made this recipe with chicken breasts until my daughter became a vegetarian and asked me to adapt the recipe for tofu. 

Easy, Crunchy Hot Dogs

Submitted by: julie 
Home Town: Houghton Lake, Michigan, USA
These dogs are rolled in ketchup and mustard, then rolled in cornflake crumbs and baked. This is easy and delicious - kids love them! 

Photo of: Spicy Honey Mustard Pork Roast

Spicy Honey Mustard Pork Roast

Submitted by: VGREER 
This is a honey mustard glaze with black pepper for a little spice. You may decrease or omit the pepper if you don't want it so spicy. You can also decrease honey if it is to sweet for your taste. 

Photo of: Kielbasa with Honey Mustard

Kielbasa with Honey Mustard

Submitted by: Megan 
Here, the kielbasa is sauteed in--surprise!--ginger ale, then glazed with brown sugar for a salty, sweet taste that enhances the sausage. 

Photo of: Honey Mustard BBQ Pork Chops

Honey Mustard BBQ Pork Chops

Submitted by: Jody Champion 
Lots of honey and mustard go into this great sauce, but there's also orange juice, tarragon, Worcestershire and white wine. Just pour over thinly-cut pork chops and marinate for a few hours in the fridge. Grill and enjoy. 

Photo of: Honey Mustard Dream Delight Pork Chops

Honey Mustard Dream Delight Pork Chops

Submitted by: Blues 
Pork chops never had it so good. First they're rubbed with pungent herbs and tucked into the fridge overnight. Then they're grilled and double-basted with a three-mustard sauce and sweet, thick honey. 

Photo of: Brussels Sprouts With Franks

Brussels Sprouts With Franks

Submitted by: SQUEAKYCHU 
Home Town: Baltimore, Maryland, USA
Living In: Rockville, Maryland, USA
Frankfurters are fried with Brussels sprouts and simmered in a tangy sauce. I needed something quick to do with fresh Brussels sprouts from the farmer's market, and this is what I came up with. My husband thought it was a hit! Serve over cooked rice or potatoes. 

Honey Mustard Steak

Submitted by: Robyn Webb 
This classic French sauce is made of butter, eggs, and lemon juice. It tastes wonderful on everything from hamburger to steak to vegetables. 

Ham Bagels With Honey Mustard Cream Cheese

Submitted by: Ray 
Home Town: Chicago, Illinois, USA
Living In: Owensboro, Kentucky, USA
Cream cheese flavored with sweet honey and tangy Dijon mustard makes a tasty spread for ham filled bagel sandwiches. 
 
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