Honey Mustard Drizzle Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Sep. 24, 2003
A little to "wine-y" for my taste, I'll cut back next time. I was looking for something a little thicker for dipping, so, I added more flour and I added more honey mustard to the mix and it actually wasn't bad, it kinda grew on ya. So, that's what I'd change, a little less wine and more honey mustard. Thank you for sharing the recipe.
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Photo by MzKitty

Cooking Level: Intermediate

Home Town: Dover, Minnesota, USA
Living In: Eyota, Minnesota, USA
Reviewed: Jul. 6, 2001
An outstanding sauce that I served with Chicken Cordon Bleu. Magnificent!
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