The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed: Aug. 16, 2009
Pretty good and very easy. Kids and husband liked it.
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Living In: Fort Collins, Colorado, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed: May 23, 2008
good and easy
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Cooking Level: Expert

Living In: Hector, Minnesota, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed: Apr. 26, 2007
Great dipping sauce. I used this with fresh, chewy (dough) pretzels. So yummy!
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Cooking Level: Expert

Living In: Calgary, Alberta, Canada

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The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed: Aug. 11, 2005
Needs a little more zip - I added a few drops of Tobasco
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The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.
Reviewed: Mar. 6, 2004
Nice and Easy! I found the proportoins of honey to mustard to be on the sweet side. Bump up the mustard for a more tart tasting!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed: Feb. 17, 2003
Very good dipping sauce Erin. We used it on chicken wings. I'm not sure how much bbq is a dash, but I used 2T and we thought it was delicious. Thanks.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed: Dec. 30, 2000
I followed this recipe loosely, as I thought the amounts called for would make too much for my crew, but it was a big success. My husband really liked it. It was a great dipping sauce for sauteed smoked sausage!
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Cooking Level: Expert

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