Reviewed: May 18, 2012

Loved the chicken. The next time I fix it I think I will decrease the soy sauce & increase the honey. I served this w/ broccoli & twice baked potatoes. Great dinner for my family!

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Reviewer:

RICHARM9

Reviewed: Apr. 14, 2012

This chicken is delicious!! I was surprise that the soy sauce did not make chicken very salty, in that soy sauce usually bring a salty taste to food. I did not make any substitution and this chicken came out great!!

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Reviewer:

Sabray

Reviewed: Feb. 22, 2012

I baked this insted of grilling. It was very good, and my family loved it. I will make it again.

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Reviewer:

LauraC

Cooking Level: Expert

Reviewed: Dec. 22, 2011

I added fresh cilantro and crushed garlic. Only marinated for 20 min but it turned out so delicious! Served it over jasmine rice cooked with chicken broth and sesame oil. I will definitely make this again!

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Reviewer:

erin morris

Cooking Level: Beginning

Home Town: Sonora, California, USA

Living In: Schweinfurt, Bayern, Germany

Reviewed: Sep. 12, 2011

This was really good. I only wished I wished I could have marinated it for longer. I think, no I'M SURE, IT WOULD BE OUTSTANDING. We so plan on making this again. Did change anything, it was wonderful.

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Reviewer:

KellTell

Supporting Member (Click to learn more about Supporting Membership)

Cooking Level: Intermediate

Living In: Salt Lake City, Utah, USA

Reviewed: Feb. 7, 2011

Baked instead of grilled and it was delicious!

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Reviewer:

Jen

Cooking Level: Intermediate

Home Town: Federal Way, Washington, USA

Reviewed: Feb. 4, 2011

Excellent!

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Reviewer:

Cynthia

Reviewed: Nov. 9, 2010

We really liked this it was easy to make up and tasted great!

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Reviewer:

dcull

Cooking Level: Intermediate

Home Town: ???, Essex, England, U.K.

Living In: Tiptree, Essex, England, U.K.

Reviewed: Nov. 5, 2010

It was just ok- prob not going to make again! Too much soy sauce.

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Reviewer:

SJJ

Reviewed: Oct. 13, 2010

made this on the foreman grill and it burned in spots before cooking all the way through, but that's more a product of the foreman than the recipe. otherwise, this had a very good flavor.

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