The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Oct. 5, 2009
Wonderful flavor with the lime. Great with yoghurt, as a dessert topping, as well as the usual breakfast dish. I used ground flax meal instead of flax seed. Thanks for a tasty recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Photo by Pam-3BoysMama
Reviewed: Jul. 26, 2009
This was delicious! I followed the recipe exactly, except I threw in a few extra almonds (who wants to save 1/4 cup, right?) I used it to top yogurt. I threw on some fresh blueberries, too. This makes an awesome breakfast!
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Photo by Pam-3BoysMama

Cooking Level: Expert

Home Town: Monroeville, Pennsylvania, USA
Living In: New Castle, Pennsylvania, USA
The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Jul. 11, 2009
Yum!
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Photo by geranium

Cooking Level: Intermediate

Home Town: Milwaukee, Wisconsin, USA
Living In: Wauwatosa, Wisconsin, USA


 
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