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Honey Garlic BBQ Sauce II

SUBMITTED BY: Christian Strub

"This is my favorite homemade BBQ sauce. It uses a whole bulb of garlic, and lots of honey."
RECIPE RATING:
The reviewer gave this recipe 33 stars. This recipe average a 4.4 star rating.
Read Reviews (30)
PREP TIME  20 Min
COOK TIME  1 Hr
READY IN  1 Hr 20 Min
Original recipe yield 4 cups

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 2 cups ketchup
  • 1 bulb garlic, peeled and crushed
  • 1 cup water
  • 2 tablespoons hot sauce
  • 1/4 cup honey
  • 2 tablespoons molasses
  • 2 tablespoons brown sugar
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon soy sauce
  • 1 teaspoon salt
  • 2 tablespoons Cajun seasoning
  • 1 pinch paprika
  • 1 pinch crushed red pepper
  • 1 pinch ground white pepper
  • 1 pinch ground black pepper
  • 2 tablespoons cornstarch
  • 1 tablespoon water
  • 1/2 cup butter

DIRECTIONS

  1. In a large saucepan over medium low heat, mix together ketchup, garlic, 1 cup of water, hot sauce, honey, molasses, brown sugar, Worcestershire sauce, soy sauce, salt, Cajun seasoning, paprika, red pepper, white pepper and black pepper. Allow the mixture to simmer approximately 30 minutes.
  2. In a small bowl, dissolve cornstarch in 1 tablespoon of water. Adjust amount of water as needed to fully dissolve cornstarch. Stir into the sauce mixture. Continue simmering approximately 15 minutes.
  3. Stir butter into the sauce mixture. Continue simmering mixture approximately 15 more minutes, or until butter is melted and the sauce has begun to thicken. Serve over meats prepared as desired.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 14, 2004 by DAYBREAKFIVE
Very good, I omitted the hot sauce, as well as the cornstarch,water and butter. I cooked it... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on May 16, 2003 by Jill
The taste of this sauce is very good, but after adding the butter, it turned way too thick and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 2, 2004 by stayhomemom
I made the sauce though I left out the Cajun seasoning, because I have small children and it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 4, 2006 by MRBOEJANGLES
BRAVO!!! BRAVO!!! You ought to consider changing the name of this sauce to "The Best Dang... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 14, 2003 by TAMMY812
GREAT SAUCE !! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 5, 2003 by trooworld
I added 1/8 cup of fresh chopped cherries, 1 tsp liquid smoke and 2 TBS of onion flakes. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 6, 2007 by tdoan
This recipe was great, and so much better than store bought bbq sauce. The only things I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 17, 2006 by Sandra H
This is the first time I ever made home made BBQ sauce. I found it easy to make and the... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 31, 2005 by Caroline C
The Husband and I are complete garlic freaks, but we didn't like the tongue-burning,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 3, 2004 by TXBIRD74
I absolutely LOVED this barbecue sauce! I made a few slight changes: I only used 2 tsp. of...