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Honey Crystal Almonds

SUBMITTED BY: Almond Board

" Roasted almonds with a honey coating are sprinkled with sugar for a sweet treat."

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Over medium heat in medium saucepan, heat honey and butter to boiling. Reduce heat to medium-low, simmer 2 minutes, stirring occasionally. Add almonds; simmer and stir 2 minutes.
Using slotted spoon, transfer almonds to baking sheet lined with parchment paper or sprayed with nonstick cooking spray; spread in single layer and cool slightly.
Toss almonds with sugar to coat using a medium plastic food storage bag.

*To roast almonds, spread in an ungreased baking pan. Place in a preheated 350 degree F oven and bake 10 minutes or until golden brown and fragrant; stir once or twice to ensure even browning. Note that almonds will continue to roast slightly after removing from oven.

Reviewed on Dec. 4, 2008 by jojobeanzsis

I bought some premium nut mix at a large wholesale club. It was unsalted. So I used this to... MORE

Reviewed on Dec. 19, 2008 by Alexis

Loved these almonds. I decreased the temperature to 325 and roasted the almonds a few minutes... MORE

Reviewed on Dec. 31, 2008 by Gretchen

My son is wheat, dairy, and soy-free, so finding delicious recipes that provide him nutrients... MORE

Reviewed on Jun. 3, 2009 by mamaof2beauties

After buying honey cinnamon almonds at a street faire, I decided I wanted to try & make my... MORE

Reviewed on Mar. 31, 2009 by lisa

yummy!Mild flavor. MORE

Reviewed on May 18, 2009 by Jules

Used a vegan shortening for the butter and splenda mixed with 3 packets of truvia sweetener &... MORE