The reviewer gave this recipe 3 stars. This recipe averages a 4.11 star rating.
Reviewed: Feb. 18, 2003
After making the marinade I was REALLY excited becuase it smelled SSOOO good. Unfortunatly, it didn't taste quite as good as it smelled.
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Cooking Level: Intermediate

Living In: Toronto, Ontario, Canada

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The reviewer gave this recipe 4 stars. This recipe averages a 4.11 star rating.
Reviewed: Apr. 23, 2002
My husband and I are not fans of chicken breast (we usually use thighs) but he really liked it! I cooked 4 breast and used two the next night to make Four Season Enchiladas - another favorite.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.11 star rating.
Reviewed: Dec. 2, 2001
We had a December picnic with Potato salad, Zuccini, Pak Choi. A great taste given to Chicken. THis recipe will go into our box for those summer Grill meals George
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The reviewer gave this recipe 5 stars. This recipe averages a 4.11 star rating.
Reviewed: Jul. 13, 2001
This was really good, my whole family enjoyed it. The honey and the citrus works for us! Will definately make this again. So simple too.
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Home Town: Schaumburg, Illinois, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.11 star rating.
Reviewed: Apr. 23, 2001
It is sooo delicious! We loved it!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.11 star rating.
Reviewed: Mar. 9, 2001
Easy to make and tastes great. What more can you ask for?
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The reviewer gave this recipe 4 stars. This recipe averages a 4.11 star rating.
Reviewed: Sep. 24, 2000
Good flavor, but very sweet
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The reviewer gave this recipe 5 stars. This recipe averages a 4.11 star rating.
Reviewed: Jul. 21, 2000
I LOVED this recipe, it dosn't take TOO long to make and the results are DELICOUS! Certinly deserves at least 10 cards!
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