Look, I'm giving this 5 stars because I know it would have turned out fantastic if I had just used a regular metal bundt pan instead of a stupid silcone bundt pan. This was another attempt to win my in-laws over. I made it so they could slice off a piece before an early morning function the following day, but sadly the cake didn't make it through the night. It smelled delicious while cooking and when I saw them the following morning, they confirmed my suspicions that it was wonderful tasting. Because of that stupid silicone, it wook nearly twice as long to back and looked a bit slimy in some spots (thank goodness for icing, right!?)
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Look, I'm giving this 5 stars because I know it would have turned out fantastic if I had just...