Honey Bear Smoothie Recipe - Allrecipes.com
Honey Bear Smoothie Recipe
  • READY IN 5 mins

Honey Bear Smoothie

Recipe by  

"This is my go-to breakfast! It was inspired by a smoothie I had at a health food store. Since it cost $5, I decided to make my own! My toddler twins love it, too! I reduce the fat by letting the almond butter separate and pouring off the oil. It really does say 1 tablespoon of cinnamon, but adjust the cinnamon to your taste. Any time we have extra bananas, I cut them into chunks and freeze them in a plastic container so that I always have some ready to go."

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Ingredients Edit and Save

Original recipe makes 1 smoothie Change Servings
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Directions

  1. Blend almond milk, almond butter, honey, and cinnamon in a blender until just combined. Add banana and blend until smooth.
Kitchen-Friendly View
  • PREP 5 mins
  • READY IN 5 mins
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Reviews More Reviews

Most Helpful Positive Review
Sep 01, 2012

I don't have almond milk--what I did was use 3/4 cup of lowfat milk (I wanted a thicker smoothie--1 1/2 cups of milk was a little too much for me) and added a touch of almond extract. I did use Trader Joe's Almond Butter and raw honey. Delicious smoothie! I just love the combination of peanut butter and honey.

 
Most Helpful Critical Review
Apr 09, 2013

I made it as written except reduced the cinnamon to 1 tbsp. It was really strong so I can't imagine what 2 tbsps would be like. The consistency is very thin so if you want a thicker smoothie you should reduce the almond milk or add some ice cubes or an additional frozen banana to the blender.

 

8 Ratings

Jan 22, 2013

This is so delectable. I made one today just to try the recipe but I think I will have it for dessert next time. It tastes like a high end milk shake.

 
Jan 12, 2013

This is our FAVORITE!! Frozen bananas almost are custard-like once in the food processor. When I'm craving ice cream or something sweet, this is my go-to!

 
Feb 03, 2013

I just discovered this recipe; and Love it!! I like my smoothies a little thicker so I only used 1 C of almond milk (used vanilla flavored) and added an individual size container of plain Greek yogurt...Delicious!

 
Nov 20, 2013

I tweaked it by using Almond Milk and 8 ice cubes instead of the almond butter mentioned here. It was delicious!

 
Oct 28, 2013

pretty good. It's higher calories than make it worth it for the flavor though

 

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Nutrition

  • Calories
  • 741 kcal
  • 37%
  • Carbohydrates
  • 93.2 g
  • 30%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 41.4 g
  • 64%
  • Fiber
  • 10.7 g
  • 43%
  • Protein
  • 12.7 g
  • 25%
  • Sodium
  • 525 mg
  • 21%

* Percent Daily Values are based on a 2,000 calorie diet.

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