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Honey Baked Chicken I

SUBMITTED BY: MARBALET  PHOTO BY: Elena 

"This recipe is over 27 years old. It is a classic dish and a tasty treat for your guests and you to enjoy."

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (2 to 3 pound) whole chicken, cut into pieces
  • 1/2 teaspoon garlic powder
  • 2 teaspoons salt
  • 1/4 teaspoon ground black pepper
  • 1 egg yolk
  • 1 1/2 tablespoons honey
  • 4 tablespoons margarine, melted

What to Drink?
Wine Sauvignon Blanc

DIRECTIONS

  1. Preheat oven to 325 degrees F (165 degrees C).
  2. Rub chicken pieces with garlic powder, salt and pepper. In a small bowl, beat egg yolk with honey and butter or margarine, then brush this mixture over chicken pieces. Place chicken pieces, skin side down, in a lightly greased 9x13 inch baking dish.
  3. Bake at 325 degrees F (165 degrees C) for 45 to 60 minutes or until chicken is cooked through and juices run clear, basting with remaining butter or margarine. Just before serving, turn chicken over and bake for another 10 to 15 minutes to cook the skin on the other side.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.26 star rating.
Reviewed on Sep. 6, 2007 by Joey's Mom 
I made this for dinner tonight, and it was excellent! I didn't change a thing, and the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.26 star rating.
Reviewed on Apr. 27, 2007 by MMMMFOOD1 
OMG! Im sitting down to a sample of this chicken (before I serve it in 30 mins)and I can't... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.26 star rating.
Reviewed on Sep. 1, 2006 by CookinGheri 
Loved it with a few changes! I doubled up the garlic, salt, pepper seasoning. A whole chicken... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.26 star rating.
Reviewed on Jul. 30, 2008 by MRS.DAVIS 
I tried this recipe and it was great except that I added my extras to it such as one and a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.26 star rating.
Reviewed on Jun. 9, 2006 by RecipeDetective 
I liked this recipe alot..I even gave it away to two of my friends at work! My boyfriend... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.26 star rating.
Reviewed on Mar. 24, 2008 by Sumchelle 
I bet if this chicken wasn't so dry (my fault for not checking it at 45 minutes), it would've... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.26 star rating.
Reviewed on Sep. 28, 2003 by IRYS 
Very good recipe. Burgers hold together better than many I've tried. I substituted packaged... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.26 star rating.
Reviewed on Feb. 5, 2007 by Ang 
My family really loved this dish! I did as others and added extra honey, rosemary and liquid... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.26 star rating.
Reviewed on Apr. 8, 2008 by Ariel 
Very tasty, and very simple. I'm just getting into cooking (fast food generation for the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.26 star rating.
Reviewed on Oct. 29, 2006 by RENEE4431 
I made this dish tonight for the first time and it was great. My family loved it and I am... MORE

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Nutritional Information
Honey Baked Chicken I

Servings Per Recipe: 5

Amount Per Serving

Calories: 596

  • Total Fat: 43.7g
  • Cholesterol: 213mg
  • Sodium: 1190mg
  • Total Carbs: 5.6g
  •     Dietary Fiber: 0.1g
  • Protein: 43g

VIEW DETAILED NUTRITION

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