Recipe by Ajlayne
"Delicious mixture of several recipes we love. My father-in-law raves it is the best turkey he's ever had."
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1 (32 fluid ounce) container
fresh thyme, divided
fresh sage, divided
garlic, peeled, or more to taste
coarsely ground black pepper, or more to taste
water, or more if needed
1 (20 pound)
whole turkey, neck and giblets removed
lemons, halved, or more to taste
olive oil, or more as needed
salt and ground black pepper to taste
* Percent Daily Values are based on a 2,000 calorie diet.
Honey Apple Brined Turkey
Serving Size: 1/20 of a recipe
Servings Per Recipe: 20
Amount Per Serving
Calories from Fat: 293
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