Decided to make the Passion Bars recipe I found and made several years ago also on AR. Starting a baking project at 10 pm is pretty typical for me, but when I disovered what I thouht was sweetened condensed milk in my pantry was evaporated milk I was not happy. Fear not! Another enterprising cook had posted a recipe to turn the evaporated milk into just what I needed! So I initially followed the directions as written and while I waited for the milk and sugar to come to a boil, I read the reviews and decided to deviate from what I had in the pan. I added a half cup powdered sugar, a cup of fat-free half and half, 1 tsp vanilla and cooked everything for 30 minutes, stirring constantly at a rolling boil. Placed in the fridge to cool ang voila! The result was a great tasting sweetened condensed milk without a late night run to the grocery store. Also, the bars turned out great.
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Decided to make the Passion Bars recipe I found and made several years ago also on AR....