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Homemade Stewed Tomatoes

By: KITTYANN  
"Homemade stewed tomatoes, right from your garden, is simple, fun, and tasty!"

Rating: This weblink has been rated 14 times with an average star rating of 3.6 Read Reviews (10)

Rate/Review | 487 people have saved this

Prep Time:
20 Min
Cook Time:
30 Min
Ready In:
50 Min

Servings  (Help)

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Original Recipe Yield 16 servings
 

Ingredients

  • 10 ripe tomatoes
  • 2 teaspoons salt

Directions

  1. To peel the tomatoes, place them in boiling water for 1 minute and then immediately transfer to cold water. Peel and quarter tomatoes, and place in a large saucepan with the salt. Slowly simmer over low heat for 20 to 30 minutes, stirring occasionally to prevent burning.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 14 | Total Fat: 0.1g | Cholesterol: 0mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 22, 2008 by ginag Supporting Member (Click to learn more about Supporting Membership)
My Mom used to put sugar, butter and bread in the tomatoes. The bread absorbed the tomato... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 19, 2007 by Ktietje85 
This is not really stewed tomatoes. Stewed tomatoes are made with sugar, peppers, and onions.... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 3, 2006 by BSTEPHENSD 
The tomatoes need only 30 seconds in the hot water and peeling them is much easier if you cut... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 27, 2003 by KSDONTWRY_B_HAPPY 
Very easy recipe. Just what I had in mind. I'm still learning some of the basics, so this was... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 27, 2003 by I'm nuts too... 
Good basic recipe. It needs sugar. Thanks Mary Ann. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 18, 2009 by anythingonce 
You just can't beat fresh toms! Prepared this way they are tasty and way easy. I am however... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 10, 2006 by Melis' 
These were pretty good. I think it needs more salt. Also mine were very watery...maybe it was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 23, 2009 by Lani76 
It came out perfectly with a few changes that other reviewers recommended. I added 1tsp of... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 5, 2009 by Laura Jo 
I did not like the tomatoes prepared per this recipe. Learning from another recipe online, I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 23, 2009 by BusyMomInMN 
This worked well for me since I was just trying to figure out how to use up a bunch of... MORE

 
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