I thought that 7 C. of water seemed a bit much. I think it must be a typo! I used only 2 c. of water, and upped the amount of red wine to 1c. also added salt. It might be that it's hard to find crushed tomatoes in PASTE and everyone is using crushed tomatoes in JUICE, the way that you find it in the stores. But I also added Parmesan cheese and meat. Came out okay. Just your basic tomato sauce. I'll keep looking- the one i'm looking for is thick and rich, not too chunky with a rich wine flavor.
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I thought that 7 C. of water seemed a bit much. I think it must be a typo! I used only 2 c. of...