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Homemade Potato Salad
SUBMITTED BY:
Patty Kile
"MY BEST recipes are from friends and family. This one came from my aunt - I learned to cook by watching and helping her. I have so many family favorites that I created my own cookbook. I print it out, illustrate and annotate it to give new brides. It is always well received and treasured. -Patty Kile, Greentown, Pennsylvania"
RECIPE RATING:
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PREP TIME
30 Min
READY IN
30 Min
SERVINGS
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Servings
US
METRIC
INGREDIENTS
1 tablespoon sugar
2 teaspoons all-purpose flour
1/4 teaspoon ground mustard
Pinch salt
1 egg, beaten
1/3 cup water
1 tablespoon vinegar
3/4 cup mayonnaise or salad dressing
5 large potatoes, peeled and cubed
4 hard-cooked eggs, chopped
1 cup chopped celery
1/4 cup chopped green onions
salt and pepper to taste
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DIRECTIONS
In a small saucepan, combine the sugar, flour, mustard and salt. Combine egg, water and vinegar; stir into dry ingredients until smooth. Bring to a boil over medium heat, stirring constantly. Cook and stir for 2 minutes Remove from the heat; cool slightly. Stir in mayonnaise. In a bowl, combine the potatoes, hard-cooked eggs, celery, onions, salt and pepper. Add the dressing and toss gently to coat. Refrigerate until ready to serve.
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REVIEWS
Reviewed on Feb. 11, 2007 by Erimess
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Erimess
Feb. 11, 2007
I wish someone else had reviewed this first. Sorry, but I just thought this was very boring.
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2 users found this review helpful
I wish someone else had reviewed this first. Sorry, but I just thought this was very boring.
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Reviewed on Mar. 17, 2008 by
Morgan
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Morgan
Mar. 17, 2008
Needs a little help, but a GREAT basic recipe. Needs a lot more sugar. Also I use MIRACLE WHIP only. ( My opinion its the only way to go with potato salad). I added 6 hard boiled eggs and chopped my taters and eggs small. I did a small white onion chopped super small. I didnt do celery or any other veggie. I taste the dressing before I dump it on as the sugar in the dressing makes it.
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1 user found this review helpful
Needs a little help, but a GREAT basic recipe. Needs a lot more sugar. Also I use MIRACLE WHIP...
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