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Homemade Pancake Mix

SUBMITTED BY: Wendy Mink 

"Wendy Mink of Huntington, Indiana uses whole wheat flour to bring extra flavor to the flapjacks at her breakfast table. 'My family particularly likes the blueberry banana variation,' she says."
RECIPE RATING:
This recipe has been rated 119 times with an average star rating of 4.3
Read Reviews (105)
PREP TIME  5 Min
COOK TIME  20 Min
READY IN  25 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS

  • 4 cups all-purpose flour
  • 2 cups whole wheat flour
  • 2/3 cup sugar
  • 2 tablespoons baking powder
  • 1 tablespoon baking soda
  • ADDITIONAL INGREDIENTS FOR PANCAKES:
  • 1 egg
  • 3/4 cup milk
  • ADDITIONAL INGREDIENTS FOR BLUEBERRY BANANA PANCAKES:
  • 1 egg
  • 3/4 cup milk
  • 1 medium ripe banana, mashed
  • 3/4 cup blueberries

DIRECTIONS

  1. In a bowl, combine the first five ingredients. Store in an airtight container in a cool dry place for up to 6 months.
  2. To prepare pancakes: In a bowl, combine egg and milk. Whisk in 1 cup pancake mix. Pour batter by 1/4 cupfuls onto a lightly greased hot griddle; turn when bubbles form on top of pancakes. Cook until second side is golden brown
  3. To prepare blueberry banana pancakes: In a bowl, combine egg, milk and banana. Whisk in 1 cup pancake mix. Fold in blueberries. Cook as directed above.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 4.29 star rating.
Reviewed on feb. 17, 2008 by Amanda J. 
This recipe is a bit confusing if you don't read it carefully first (which I did not!) It is... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.29 star rating.
Reviewed on sep. 9, 2008 by PROZA 
I just made these this morning and they were wonderful! However, you MUST add 1 tsp. salt to... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.29 star rating.
Reviewed on apr. 2, 2008 by GodivaGirl 
I made this mix for hubby to be able to make pancakes during the week before school. This is... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.29 star rating.
Reviewed on jan. 2, 2008 by Efawhs 
This recipe worked out REALLY well for me. Don't see consistancy problems at all. I DID make... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.29 star rating.
Reviewed on oct. 23, 2006 by WestCoast Frog 
No complaints at all - in fact these were super delicious! Had no trouble with the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.29 star rating.
Reviewed on feb. 24, 2008 by Barb R 
I finally decided to make pancakes for my husband after 7 years of marriage. I came across... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.29 star rating.
Reviewed on nov. 9, 2008 by aa911911 
Awesome - make some of the best pancakes we have had. Nice and fluffy. We even subbed... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 4.29 star rating.
Reviewed on jul. 15, 2007 by kristen m 
The measurements called for to activate the mixture appear to be incorrect. I needed to use... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.29 star rating.
Reviewed on oct. 28, 2006 by Sarah on her own 
I think the first reviewer must have read the recipe wrong. I had no problems with consistency... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.29 star rating.
Reviewed on aug. 29, 2008 by SuziandBear 
these were good. MORE

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