Slot Key Rolls

Submitted by: CHRISW 
These big round rolls are baked in soup bowls. The dough is very moist so the rolls are very tender. They're great for sandwiches. 

Photo of: French Bread Rolls to Die For

French Bread Rolls to Die For

Submitted by: JOCATLIN 
Simply delicious French bread rolls with a crisp crust and chewy texture. 

Photo of: Brotchen Rolls

Brotchen Rolls

Submitted by: J Ann 
An egg wash gives these rolls a pretty gloss. They may be dinner rolls, but you can serve them any time. 

Refrigerator Rolls II

Submitted by: JUST1 
This recipe makes a huge batch of lightly-sweetened wheat rolls. Because the dough keeps in the refrigerator up to a week, you can just use what you need every night for absolutely fresh-baked dinner rolls. 

Refrigerator Rolls I

Submitted by: D. W. Cabe 
The yeast dough for these sweet, delicate dinner rolls must rest in the refrigerator before baking. 

Photo of: Buttery Pan Rolls

Buttery Pan Rolls

Submitted by: Charlotte 
These are delicious. They take a little time to make but they are worth the effort. 

Photo of: Buttery Pan Rolls

Buttery Pan Rolls

Submitted by: Charlotte 
These are delicious. They take a little time to make but they are worth the effort. Originally submitted to ThanksgivingRecipe.com. 

Photo of: Pumpkin Rolls II

Pumpkin Rolls II

Submitted by: Karen Rummer 
Tender pumpkin rolls that will brighten up your autumn table. You may also use cooked, mashed and sieved squash or fresh pumpkin for this recipe. 

Photo of: Fresh Herb Dinner Rolls

Fresh Herb Dinner Rolls

Submitted by: Stephen Carroll 
Soft and tender dinner rolls with the wonderful smell of fresh herbs. 

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MORE RECIPES LIKE THIS

Golden Pan Rolls

Submitted by: Phalice Ayers 
In Spokane, Washington, Phalice Ayers uses her bread machine to fix these delightfully light dinner rolls. There's no need to serve butter with the moist tender rolls, because they are brushed with butter before baking. 
 
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