Homemade Pan Rolls from Gold Medal® Flour Recipe

Reviews More Reviews

Dec 01, 2012

I tried this recipe today - I proofed the yeast and it was fine- but the dough did not produce anywhere near 48 rolls - barely 10 - I think there may be an error in the ingredients listed - Can 3.5 cups of flour produce 48 rolls? If I had cut my dough into 48 pieces they would have been the size of marbles! Nice photo though - would love to have THOSE rolls.

—Liz

See full review »

Jan 06, 2013

I took these for Thanksgiving dinner, where I surprisingly got really great reviews! These are small rolls but the flavor is excellent. I believe my yeast was not as active as it should have been - it proofed OK but they didn't rise as they should. However, I stuck with them and they did turn out. They were "cute," I would say. Besides the very good flavor, the guests liked them for their small size! They felt that at a large dinner it is best to have little rolls, not huge ones. So, I'll try them again, but with really fresh yeast.

—kim*designer

See full review »

2 Ratings

Rate This Recipe

Edit

Glad you liked it! Your friends will, too:

Did you tweak the recipe? Edit and save your own version of it!

Edit this recipe

More Recipes Like This See all

Banana Bread from Gold Medal(R) Flour

Candy Cane Cookies from Gold Medal(R) Flour

Peanut Butter Cookies from Gold Medal(R) Flour

Snickerdoodles from Gold Medal(R) Flour

Ultimate Chocolate Chip Cookies from Gold Medal(R) Flour

Apple Crisp from Gold Medal(R) Flour

Classic Sugar Cookies (Cookie Exchange Quantity)

Oatmeal-Chocolate Chip Cookies

Pumpkin Carrot Cake

Grandma's Yeast Rolls

ADVERTISE WITH US

Nutrition

Calories
52 kcal
3%

Carbohydrates
8.2 g
3%

Cholesterol
5 mg
2%

Fat
1.6 g
2%

Fiber
0.3 g
1%

Protein
1.2 g
2%

Sodium
53 mg
2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Homemade Pan Rolls from Gold Medal(R) Flour

Serving Size: 1/48 of a recipe
Servings Per Recipe: 48
Amount Per Serving
Calories: 52
Calories from Fat: 14

% Daily Value *
Total Fat 1.6g 2 %
Saturated Fat 0.5g 2 %
Cholesterol 5mg 2 %
Sodium 53mg 2 %
Potassium 18mg < 1 %
Total Carbohydrates 8.2g 3 %
Dietary Fiber 0.3g 1 %
Protein 1.2g 2 %
Sugars 1.2g
Vitamin A < 1 %
Vitamin C < 1 %
Calcium < 1 %
Iron 5 %
Thiamin 8 %
Niacin 7 %
Vitamin B6 < 1 %
Magnesium < 1 %
Folate 12 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.