Homemade Mustard Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Apr. 11, 2011
I made this and gave as gifts.. but only on the second try... as much as it was flavorful. the first try turned out gummy. It is a little tricky to get it to the right consistancy, but I thought it was worth the effort. The first batch I used to cook with... it was tasty, but the texture was not so good. The second batch turned out great, and I got good feedback from my friends and neighbors.
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Reviewed: Feb. 26, 2011
This recipe did not work for me.
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Cooking Level: Expert

Home Town: Knoxville, Illinois, USA
Living In: Parma Heights, Ohio, USA

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Reviewed: Jul. 17, 2011
overcooked, that's why it is slimy.
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