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Homemade Mac and Cheese

For rich, warm comfort food start with a simple roux of butter and flour. Add milk and sharply flavored Cheddar and Parmesan cheeses to make a velvety sauce, then bake with macaroni. Buttered breadcrumbs and a dash of paprika make an attractive crust.

Photo by: Team Donovan

Posted: Jun. 9, 2006

Photo by: lestoby

Posted: May 24, 2007

Photo by: Lilanya

Posted: Feb. 8, 2007

Photo by: JANICER8

Posted: Jan. 11, 2007

 
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