Homemade Irish Cream

SUBMITTED BY: Lisa  PHOTO BY: Jaden Ravenscraft 

"This recipe is a very rich, delicious drink for adults. Everyone loves it at parties! I usually make it for Christmas and Easter, but it is great all year-round! Serve this drink over ice, garnished with a candy cane or whipped cream. This recipe contains raw eggs. We recommend that pregnant women, young children, the elderly and the infirm do not consume raw eggs."
Homemade Irish Cream Recipe
PREP TIME  8 Hrs 15 Min
READY IN  8 Hrs 20 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 3 eggs
  • 1 (14 ounce) can sweetened condensed milk
  • 3 tablespoons chocolate-flavored syrup
  • 2 1/2 tablespoons instant coffee granules
  • 16 fluid ounces non-dairy creamer
  • 1 teaspoon vanilla extract
  • 1 teaspoon almond extract
  • 1 1/4 cups brandy

DIRECTIONS

  1. In an electric blender, combine eggs, sweetened condensed milk, chocolate syrup and coffee granules. Blend for 3 minutes.
  2. Add creamer, vanilla extract, almond extract and brandy to the mixture in the electric blender. Blend for 12 minutes. Refrigerate the mixture overnight.
  3. Strain the Irish Cream through a cheesecloth, then serve.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed on aug. 21, 2003 by SPARKS84 
This is absolutely delicious. I made it for St Patrick's Day and served it in cordial... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed on jul. 6, 2003 by JuiceMom 
What I like best about this recipe is the lack of preservatives...unlike what you find in the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed on dec. 1, 2003 by deafsetter 
Excellent. I use fat free condensed milk and fat free half & half, so I can really enjoy it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed on nov. 24, 2008 by ELLIE_PURVIS 
This was incredible! Much better than store bought, and so much cheaper. It was so easy to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed on dec. 16, 2007 by Mary 
I've been making the Homemade Irish cream for years...my recipe is a bit different, whiskey... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed on dec. 27, 2003 by Kiko 
Fatfree half-and-half tastes good in this recipe in place of creamer. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.68 star rating.
Reviewed on dec. 27, 2003 by D McKeown 
This is a good recipie but it could be better. If you need to play around with the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.68 star rating.
Reviewed on mar. 15, 2004 by Flashsmith 
Not bad but not the brand name either. Too much chocolate syrup but I'll keep working with it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed on dec. 8, 2003 by GrannyAppel 
This delicious drink rivals the best brand in taste and texture. Perhaps blending 5 or more... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed on dec. 11, 2003 by KEMBA 
Fantastic! MORE


 
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