Homemade Ice Pops Recipe Reviews - Allrecipes.com (Pg. 2)
Reviewed: Aug. 24, 2004
These aren't gonna last long in my freezer! Thanks for the new additional to my recipe box!
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Cooking Level: Expert

Living In: Plains, Pennsylvania, USA

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Reviewed: Jun. 29, 2004
What FUN for kids (ok...I liked them too)!! Very easy to make, and worked well with artificially sweetened jello. I did add a tad extra sugar in case! They turned out exceptionally well made in ice cube trays...filled nearly 4 trays! Simple and rewarding!
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Cooking Level: Intermediate

Living In: Tulsa, Oklahoma, USA

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Reviewed: Aug. 27, 2002
These brought back memories of my childhood. I wouldn't advise cutting back on the water that much, as they would be too sweet. My three year old has been devouring these.
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Cooking Level: Expert

Home Town: Bridgewater, Nova Scotia, Canada

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Reviewed: Apr. 14, 2002
My aunt used to make these popsicles and I loved them. The flavor lasts till the end.
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Reviewed: Jul. 19, 2001
This recipe was great, my only thing that I didn't like was how hard the popsicles were when done. So the next time that I made them I brought the cold water down 2 cups and just evened it out to 1.5 liters.
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