Allrecipes home
bookmark
 
      SORT REVIEWS BY:    DATE   |  RATING   |  MOST HELPFUL 
The reviewer gave this recipe 3 stars. This recipe averages a 3 star rating.
Reviewed: Feb. 13, 2007
Well, this turned out really good but I gave it a 3 because I had to make a lot of changes. First, I only had green pepper and I didn't want to use a dutch oven. I peeled and chopped the potatos and boiled the for 20 minutes, then let them cool. Then I cooked everything (onion, pepper, butter) together in a skillet over medium. Will definitely make again.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Kristyn
Cooking Level: Intermediate
Living In: Dayton, Ohio, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists


 
www.allrecipes.com
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?