Homemade Chipotle Oil Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Feb. 26, 2014
Thank-you Chef John! I'm allergic to corn and most processed food has corn in it! So I have to make most of my condiments by scratch if not all of it. So this came out wonderful and I love it. Please keep them coming you are definitely an inspiration:) Thank-You
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Cooking Level: Intermediate

Reviewed: Nov. 1, 2013
Great gift for friends and family! I love this recipe and use my own dried peppers from my garden. Drying peppers can be a lengthy process and definitely requires protective gear. Fun and satisfying but not for the faint of heart.
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Reviewed: Sep. 5, 2012
I have not tried it yet but I can tell this is going to be my best friend oil. I am growing habanero peppers which I hope will work as well. thanks for the tip. Eve
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Reviewed: Feb. 12, 2013
Oh wow, is this chipotle oil good! Well worth the week's wait after making it. The first thing I did was make popcorn with this and it made the perfect spicy popcorn. I can't wait to try this on other foods. Just two ingredients and so easy to make. I'll definitely keep some of this oil on hand.
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Cooking Level: Expert

Home Town: Long Beach, California, USA
Living In: Victorville, California, USA


 
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