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Homemade Chicken Stock

Submitted by: Taste of Home Test Kitchen
Provided by: Taste of Home
Peppercorns and a handful of herbs add the perfect seasoning to this low-sodium stock developed by our Test Kitchen home economists. To give it even more flavor, they first browned the chicken and sauteed the veggies. 

Not Yet Reviewed!
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Chicken Soup Base

Submitted by: Martha Taylor
Provided by: Taste of Home
My widowed father isn't much of a cook. So I keep plenty of this delicious base on hand to serve as is or use in a variety of recipes. 

Photo of: Chicken with Homemade Noodles

Chicken with Homemade Noodles

Submitted by: Carla Roberts
Provided by: Taste of Home
'When my mother-in-law created this recipe 50 years ago, money was tight,' relates Carla Roberts of Norcross, Georgia. 'I add more meat than she did, but the homemade noodles are still the star of the show in this comforting down-home dish.' 

Photo of: Chicken Broth in a Slow Cooker

Chicken Broth in a Slow Cooker

Submitted by: Micki Stout
This one-step method needs to simmer for 8 to 10 hours, and yields approximately one quart of rich chicken stock to use in soups and sauces. 

Vegetable Chicken Soup

Submitted by: Betty Kline
Provided by: Simple & Delicious
'I need to eat low-fat and my husband loves a good hearty soup, so this recipe fills the bill for both of us,' reports Betty Kline of Panorama Village, Texas. 'My friends have raved over this soup, and all our grandchildren gobble up their vegetables this way.' 

Photo of: Chicken Noodle Soup

Chicken Noodle Soup

Submitted by: Diane Edgecomb
Provided by: Taste of Home
I like making homemade noodles and I often add carrots, potatoes and corn to this soup. To me, homemade soup means homemade bread, too! Rich soup and fresh bread...what great country food at any time of year. 

Photo of: Lemon Chicken Soup

Lemon Chicken Soup

Submitted by: Joan Fotopoulos
Provided by: Simple & Delicious
'For years, I made Greek chicken soup from scratch,' remarks Joan Fotopoulos of Turah, Montana. 'My daughter devised this super-simple version that she and her family can enjoy when time's short. Lemon juice makes the delicious difference.' 

Desperation Chicken Dinner

Submitted by: Penny Mularz
Provided by: Simple & Delicious
'This dish saves a lot of time when I need a quick supper on busy nights,' explains Penny Mularz of Auburn, Michigan. 'I keep cooked chicken in the freezer to speed up the preparation. Sometimes I substitute carrots for the frozen corn.' 

Homemade Chicken A La King

Submitted by: Diana
Made mostly from scratch, this creamy skillet mixture combines chicken breast with mushrooms, onion, celery, peas and pimentos. 

Not Yet Reviewed!
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Photo of: Chicken Soup with Stuffed Noodles

Chicken Soup with Stuffed Noodles

Submitted by: Jennifer Bucholtz
Provided by: Taste of Home
Before retiring, I worked as a cook for 15 years. Now I spend lots of time in my kitchen preparing new, interesting food for the family. You'll love this rich homey soup. 
 
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