I always wanted to make my own bagels, so I searched to find a recipe I could try. For variation and flavor, I sometimes add cinnamon and raisins or honey and sesame seeds to the dough.
Photo by: opal~/~dragonfly
Posted: Apr. 21, 2008
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Photo by: the_crazy_cooker
Posted: Apr. 4, 2008
Photo by: JavaMama
Posted: Feb. 24, 2008